Sample Menus
Below are some examples of the delicious meals we serve at The Sun & Slipper Inn.
A la carte menuStarters |
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Homemade soup of the day served with warm crusty bread - £3.95 Local Mushrooms cooked with bacon, shallots, garlic, tomato & cream - £4.95 Roger's Homemade Pate served with redcurrant jelly, orange & port dip with toast - £4.95 Traditional Prawn cocktail served with granary bread and butter - £4.95 Smoked Salmon parcel filled with Prawns bound in creamy horse-radish - £7.50 King Prawns cooked in garlic butter - £7.95 Moules Mariner cooked with Smoked Salmon - £5.50 Gallia Melon served with Blackcurrant sorbet - £4.95 **************** |
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Main Courses |
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Roast best end of English Lamb served with honey & mint sauce - £14.95 Chicken stir fry with ginger, onion, peppers & mushrooms in soy sauce served on basmiti rice - £11.95 Pan fried calves liver served with bacon & onion gravy - £14.95 Roast Barbary Duck breast served with orange & brandy sauce - £13.95 Fillet of Pork served with mushrooms, shallots & white wine cooked with Dijon mustard & cream - £13.95 Pan fried breast of chicken served with bacon, shallots & mushrooms cooked in white wine & cream - £13.95 Fillet steak stuffed with stilton cheese, wrapped in bacon & served with wild mushrooms cooked in red wine - £17.95 (Or served plain with tomato, mushrooms & onion rings £14.95) Sirloin steak served with crushed black pepper and brandy sauce - £14.95 (Or served plain with tomato, mushrooms & onion rings £12.95) Pan fried fillet of Turbot served with white wine sauce - £17.95 Roast Monkfish wrapped in bacon served with tomato & garlic sauce - £14.95 Grilled fillet of Haddock served with cucumber & prawn sauce - £12.95 Fillets Sea Bass baked in foil with fresh limes, wild mushrooms & butter - £16.95 Grilled Whole Lemon Sole - £14.95 Giant Prawns cooked in lemon & garlic butter served with basmati rice - £19.95 Sautéed Vegetable & mushroom Risotto - £10.95 Vegetable and mushroom stroganoff - £10.95 All main courses are served with hand cut chips, new potatoes, or creamy garlic potatoes & a selection of fresh vegetables. **************** |
Other menus
Lunchtime menu also available:
One Course: £7.95 Two courses: £9.95 Three Courses: £11.95
Sunday Lunch and Dessert menus are also available.
